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Guidance for Local Health Departments

• Emergency Action Plans for Retail Food Establishments
Practical guidance for retail grocery and food service establishments to plan and respond to emergencies that create the potential for an imminent health hazard.

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Accreditation Guidance

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Forms

• How to Apply for a Food Service License
Food Service establishments, including restaurants, fixed, mobile, vending machine locations, and temporary food service establishments are licensed by the local/county health departments.

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