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Fresh Fruit and Vegetable Program
The United States Department of Agriculture (USDA) Food and Nutrition Service (FNS) administers the Fresh Fruit and Vegetable Program (FFVP) at the national level.
The goal of the FFVP is to:
Create healthier school environments by providing healthier food choices
Expand the variety of fruits and vegetables children experience
Increase children's fruit and vegetable consumption
Make a difference in children's diets to impact their present and future health
The 2013-14 application is available May 2 - May 23, 2014.
2013-14 Fresh Fruit and Vegetable Program Grant Application Available
Link to Quick Guide to Complete the Fresh Fruit and Vegetable Program application
Program Operation Forms