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    Tuesday News from MDE - SY 2011-2012

    September 2011 

    090611 

      

    Change, HHFKA in SY 2011-2012, School Meal Program Improvements, Keeping MEGS+ Updated 

    091311 

      

    CEO, NSLP Week, Milk Fat Content, Meetings with School Nutrition Professionals, Count Date 

    092011 

      

    CEO, LWP, School Meals Program Requirements Training 

    092711 

      

    CEO, Media Interview, Farm to School 

      

    October 2011 

    100411 

      

    SBP Outreach, Categorical Eligibility of Foster Children, Eligibility Manual, NSLP Week 

    101111 

      

    Meal Charges/Alternate Meals, MEG+, News and Notes 

    101811 

      

    Rural Area Equipment Grants, Promotions and Special Events, SNAM Fall Conference, Roadblocks and Barriers 

    102511 

      

    Team Nutrition Training, Procurement, Farm to School Month, Paid Price Equity and Non-program Funds 

      

    November 2011 

    110111 

      

    Direct Certification Lists, Equipment Grants, Food as a Reward, Verification, On-site Reviews, Food Buying Calculator, Eligibility Manual, Paid Price Equity and Non-program Funds, Farm to School 

    110811 

      

    Tracking Student Wellness, MI MarketMaker, CEO, New Analysts 

    111511 

      

    SNAM, Eligibility Manual, New Meal Pattern Legislation, Produce Safety Webinar 

    112211 

      

    CEO District Update, Verification, Geographic Preference, Behavioral Economics in the Cafeteria Webinar, SMI Workshop 

    112911 

      

    Geographic Preference, Chefs in Schools Webinar, School Nutrition Programs Contact List 

      

    December 2011 

    120611 

      

    State Agency Conference, Michigan Nutrition Standards Toolkit, Fuel Up to Play 60 Toolkit, Fresh Produce Pilot Program 

    121311 

      

    Adult Prices, SFSP 

    122011 

      

    Local Wellness Policy, Coordinated Review Effort (CRE) Tip, School Garden Grants, Additional Direct Certification Guidance 

      

    January 2012 

    011012 

      

    Make Food Safety Part of Your 2012 Goals!, Breakfasts Kids Prefer,  Fruits and Veggies Winners, USDA Farm to School Competitive Grants, National School Breakfast Week, Paid Lunch Equity, At the Table" Newsletter, New Meal Pattern 

    011712 

      

    Middle School Information, Fuel Up to Play 60 Funding, Michigan Team Nutrition List Serve, National School Breakfast Week, SNA CNIC, Paid Meal Price Equity, Food Presentation, Save the Date:  Using Marketing Strategies to Boost Demand for School Lunch 

    012412 

      

    New Meal Pattern, LEARS Report 

      013112  

      New Meal Pattern Requirements
     
     

    February 2012 

      020712 

      New Meal Pattern, LEARS Report, Michelle Obama Letter
     
         
    March 2012    

    032012 

      Frozen Fruit, New Meal Pattern Updated Q and A, Verification for Cause, Civil Rights, Fruit Smoothies, Tofu, School Grants for Healthy Kids
         
    April 2012    

    040312 

     

    Paid Lunch Equity (PLE), New Meal Pattern, A New Meal Pattern Clarification, Summer Food Service Program (SFSP), Community Eligibility Option (CEO), Fresh Fruit and Vegetable Program (FFVP), Training Plans

     

    041012 

      Michigan Farm to School Grant, Food Safety Webinar, Summer Food Service Program (SFSP), The 6 Cent Rule, The HealthierUS School Challenge (HUSSC)

    042412 

      Community Eligibility Option (CEO), Emergency and Disaster Plans, Farm to School Grants, Grain Fruit Products, Juice, New Meal Pattern Tray, Summer Food Service Program (SFSP), Retirement, HUSSC Award Winners
         
    May 2012    

    050812 

      New Meal Pattern Q & A, Fresh Fruit and Vegetable Program, Grains, USDA Newsletter, The 6 Cent Rule, Competitive Food Sales, Training Opportunities, MDE New Meal Pattern Training, Asparagus Month

    051712 

      Job Opportunity, 6 Cent Rule, Separation by Gender, Michigan Asparagus Month, Lunch TIME, Meeting Clarifications, Community Eligibility Options (CEO)

    052312 

      Paid Lunch EquityCommunity Eligibility Option (CEO), Current CEO Participants, Project Healthy Schools (PHS), Asparagus, Fresh Fruit and Vegetable Program (FFVP), 6 Cents and Other Training Opportunities  
       

    June 2012

       

    060112 

     

    USDA Food Programs, Outreach to Households on the Availability of Summer Food Service Program Meals, 6 Cent Rule, Community Eligibility Option (CEO), We Want You

     

    060712 

     

    Community Eligibility Option (CEO), Direct Certification, 6 Cent Certification, Summer Food Service Program (SFSP), June Update Meetings

     

    062712

      MEGS+, United States Department of Agriculture (USDA) Memo, Menu Certification Options, Workbook Specifications, Worksheet Directions, 6 Cent Excel Certification Tools, Simplified Nutrient Analysis, The "SFA Notes" Tab, Helpful Hints, Training Opportunities, Wow!, Questions, Hold the Date

      

     

    Related Content
     •  12 Steps to Conducting Verification
     •  Sharing Student Meal Eligibility Information and Status PDF icon
     •  Eligibility Certification and Verification
     •  Civil Rights Guidance
     •  Counting and Claiming
     •  Direct Certification
     •  Food Safety and Sanitation
     •  Food Service Contracts/Procurement
     •  Local Wellness Policy PDF icon
     •  Food Production
     •  Program Requirements Calendar PDF icon
     •  Special Dietary Needs
     •  News and Notes Archives
     •  Tuesday News from MDE - SY 2010-2011
     •  Weekly News from MDE - SY 2012-2013
     •  Weekly News from MDE - SY 2013-2014
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