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    Slaughterhouse

    Required State License(s):

    As of 6/21/85, the Michigan Department of Agriculture and Rural Development no longer licenses business engaged in operating a slaughterhouse, edible rendering establishment, wholesale fabricating, processing, or storage warehouse handling meat products.

    Other License(s):

    Contact the United States Department of Agriculture, Food Safety & Inspection Division, Processing Operation Staff at (800) 233-3935.

    Revised: 08/20/01

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