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Apple Turkey Wraps

Servings: 4
  • 1-1/3 cups diced red Michigan apples
  • 1/2 cup low fat lemon yogurt
  • 4 flour tortillas, 8-inches in diameter
  • 2 cups fresh spinach leaves
  • 6 ounces thinly sliced smoked turkey breast
  • 2 ounces thinly sliced Havarti cheese
  • 2 cups sprouts (optional)
    1. Combine Michigan apples and yogurt. Set aside.
    2. Warm tortillas according to package directions. Divide and arrange remaining ingredients evenly over tortillas. Place ¼ of apple mixture down center of each tortilla. Fold 2 opposite sides in about 1-1/2-inches and roll. Cut each wrap in half and serve immediately.
    Nutrition Facts Per Serving: 1 wrap: 330 Calories; Fat: 10g; Cholesterol: 33mg; protein: 18g; Carbohydrates: 42g; Sodium: 751mg; Dietary Fiber: 3g

    Food Exchanges: 2 bread; 2 1/2 very lean meat; 1 1/2 fat

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