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MDARD Sponsored Training
- Good Manufacturing Practices for Michigan Apple Cider
- Multi-language Guidance and Resources
- Food Safety Training Resources - Training Opportunities for Local Health Department Sanitarians.
- Food Labeling Guide
- Kombucha Tea Brewing (Journal of Environmental Science, Nov. '13)
- Food Allergy Awareness Poster
- Food Employee Foodborne Illness Guidelines Poster
- Conditional Employee and Food Employee Interview
- Conditional Employee and Food Employee Medical Referral
- Conditional Employee and Food Employee Reporting Agreement