Information on Michigan academic standards and instructional resources.
Responsible for providing final decisions in administrative appeals to MDE.
Learn more about the MDE office responsible for providing leadership in curriculum and instruction that provides students with greater choices to prepare for success.
Early learning and development program resources for all children, birth to age eight, especially those in highest need.
Resources for educator certification, recognition programs, evaluation, and workforce research.
Resources related to financial and pupil accounting and auditing.
Options available for Michigan students that provide unique learning opportunities.
Resources for programs and initiatives that support school improvement efforts.
Resources for supporting special education in Michigan.
Michigan has an innovative and comprehensive system of assessments to measure student achievement in learning our state content standards.
MDE Annual Review
Archive of News Items
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The Administrative Review, authorized by the Healthy, Hunger-Free Kids Act of 2010, includes a general section titled Resource Management (RM) that monitors School Food Authorities' (SFA) compliance with Federal regulations that support the financial health of the school meal program's Nonprofit School Food Service Account (NSFSA). The RM Review section will require participation and cooperation from school business officials at Local Education Agencies (LEAs) participating in these Federal school meal programs (e.g., National School Lunch Program, School Breakfast Program, and Food Distribution Program).
The RM Review contains the following modules:
Fiscal Requirements for Operating a School Meals Program (Admin Policy No. 5 for SY2017-18)
Loans to and from the Nonprofit School Food Service Account (Admin Policy No. 17 from SY2014-15)
Meal Charges and Bad Debt
Negative Balance Compliance Requirements (Admin Policy No 4 SY2017-18)
Discretionary Elimination of Reduced-Price Charges in the School Meal Programs
Electronic Fees for School Food Service Programs (Admin Policy No. 8 for SY2013-14)
Paid Lunch Equity (PLE)
