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Regulations and Instructions

  • FNS Instruction 113-1 - Civil Rights
  • FNS Instruction 796-2 Rev 4 - Financial management Instruction (issued 1-2014)
  • FNS Instruction 776-3 - Eligibility of Individuals Over 12 Years of Age with Mental or Physical Disabilities in Child Care Facilities Participating in the Child and Adult Care Food Program   
  • FNS Instruction 776 -4 - Temporary Emergency Residential Care in the Child and Adult Care Food Program   
  • FNS Instruction 782-4 - Approval of Child Care Institutions for the Summer Food Service Programs 
  • FNS Instruction 783-1 - The Grains/Breads Requirement for the Food-Based Menu Planning Alternatives in the Child Nutrition Program 
  • FNS Instruction 783-2 - Meal Substitutions for Medical or Other Special Dietary Needs 
  • FNS Instruction 783-7 - Milk Requirement - Child Nutrition Programs 
  • FNS Instruction 783-9 - Family Style Meal Service in the Child and Adult Care Food Program
  • FNS Instruction 783-13 - Variations in Meal Requirements for Religious Reasons; Jewish Schools, Institutions, and Sponsors
  • FNS Instruction 784-3 - Reimbursement for Meals Provided by Parents in the Child and Adult Care Food Program 
  • FNS Instruction 786-13 - Limitation on Number of Meals/Snacks Per Child Per Day in the Child and Adult Care Food Program 
  • FNS Instruction 792-2 - Contracting Out Management Functions in the Child and Adult Care Food Program