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Contact Us

For administrative help with applications, invoice submission, reimbursement payments, and general information on 10 Cents a Meal operations:

     Wendy Crowley, crowleyw@michigan.gov Farm to Program Consultant, Michigan Department of Education

 

For information on local agriculture, procurement, nutrition, and food safety:

     Lori Yelton, yeltonL@michigan.gov, Nutrition Food Management Consultant, Michigan Department of Agriculture and Rural Development

 

For information on how 10 Cents works and its impacts, evaluation of the 10 Cents a Meal program, grantee surveys, local food sourcing quistions and connections:

     Colleen Matts, matts@msu.edu, Director, Farm to Institution Programs, MSU Center for Regional Food Systems

     Megan McManus, mcmanu60@msu.edu, Farm to Institution Fellow, MSU Center for Regional Food Systems

 

For information and assistance with social media, press releases, policy, storytelling, and early care and education:

     Melanie Wong, melanie.wong@groundworkcenter.org, Farm to Early Care and Education (ECE) Specialist, Groundwork Center for Resilient Communities