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November 2025 MAEAP Newsletter

Welcome to the Michigan Agriculture Environmental Assurance Program (MAEAP) newsletter. Read on for news, updates, tips, and resources designed specifically to empower MAEAP verified farmers!  

MAEAP is a nationally recognized, voluntary, and confidential program that supports Michigan farmers in adopting effective, science-based practices to reduce environmental risks and protect natural resources.  

Delivered through a unique partnership between the Michigan Department of Agriculture and Rural Development (MDARD) and local Conservation Districts, MAEAP provides education, technical assistance, and third-party verification across four systems—Farmstead; Cropping; Livestock; and Forest, Wetlands & Habitat. As of October 1, 2025, there were 2,062 verified farms representing 3,848 current verified systems. MAEAP plays a critical role in advancing Michigan’s agricultural and environmental priorities. 


MAEAP General Updates 

MAEAP Reauthorization 

The MAEAP program was signed into law in 2011. Every five years, the program undergoes reauthorization, where the state legislators review the viability of the program and renew funding. In October 2025, the state legislature and Governor Whitmer reauthorized the funding for MAEAP at the current fee rates. The sunset date was extended to October 1, 2029.

Education Requirement for MAEAP 

As of October 1, 2025, a new policy is now in place for farmers or landowners to meet the educational requirements for MAEAP verification. In the past, farmers or landowners were required to attend an approved producer education event, watch approved videos, or work with a professional on developing a land management plan. The new policy replaces those previous educational options and recognizes that the on-site risk assessments that Conservation Technicians conduct with clients (farmers or landowners) provide a valuable, relevant and one-to-one educational experience. This education will meet the MAEAP verification educational requirements going forward. 


Farmer Spotlight: Dan Owens 

Dan Owens of Bankson Lake Farm, LLC is a first-generation farmer who got an unexpected start in farming after a corporate role in California, where he donated a van to a local farm school. There he was amazed by the farming operation, and the farm, orchard, and beekeeping courses and that someone could make a living farming on a small scale. Soon after donating the van, he attended all available farm related courses offered at this farm school.  A few years later, Dan bought land in Van Buren County, Michigan, worked in California for an additional year, then moved back home to build his farm.  

Owens has been farming since March 2017 and has been MAEAP verified in Cropping and Farmstead Systems since 2019. His farm grows vegetables, fruits, herbs, flowers, mushrooms and more.   

What motivated you to participate in MAEAP?    

“Knowing that I had someone to make sure I was doing the right thing for land conservation. I am right next to a lake. I didn’t want to do anything to impact it. My involvement stems from an environmental standpoint and having the guidance from people who know what they are doing. Especially since I just kind of jumped into farming.”

Tell me about the verification process? Was it easy? Hard?    

“Kyle [the Van Buren County conservation technician] was and continues to be a fantastic partner through the process. He came to the site many times, asked lots of really good questions, and gave good advice. For example, I want to put in a fertigator. I showed him my backflow preventer I had purchased, to make sure the liquid organic fertilizer could not flow backwards to the well. He had a better recommendation for a system that I could use that I would have never known about. It is great to have someone who will give you honest feedback without judgement and provide possible solutions.”

What was the biggest verification challenge you had to overcome?    

“Probably the documentation of stuff. I wasn’t keeping track of how often I watered or how much compost I used. It was something I had not thought of really.”

How did you feel after you became verified?    

“I was proud. It was awesome when I got the sign, and I was able to hang it on the roadside stand. Then to have people stop because they see the sign and tell me they stopped because I have the sign, and they know I have gone through MAEAP and I am doing the right things.”

Would you recommend MAEAP to your friends or neighbors? Why?    

“Yes, I would, and I already have to several. I think it is important to do, and it is one more tool to have in your toolbox. You have a partner to be able to ask questions of and get guidance from. I think it is a really valuable program.”   


Conservation Technician Spotlight: Brandi Mitchell 

Brandi Mitchell serves as the Conservation Technician for the Osceola-Lake Conservation District and has been in the role since January of 2022. Her coverage area includes Clare, Osceola and eastern Lake counties. Brandi has a diverse background. She spent 15 years as a veterinary technician and has been farming for the past 10 years. She has an immense love for grazing cattle and enjoys seeing calves born in the spring.

If you live in Clare, Osceola, or Lake counties, and would like Brandi to visit your farm, please reach out to her at brandi.mitchell@macd.org.

What do you enjoy most about your job? What do you find most rewarding?

“I enjoy learning from producers and talking to them about their land. I also like to hear the accomplishments they have achieved, and help them in any way I can if they have hurdles or challenges, they share.” 

What life experiences led you to this career path? 

“With being a producer myself, that enjoyed learning how to better care for our land and natural resources, it seemed like a perfect fit. I have always been outdoors, from woods, to grasslands, to vegetable fields to now pasture, I find the outdoors very grounding. Any day spent outside is a good day.”  

What matters most to you, personally and professionally? 

“Leaving the world a better place - both above ground and below.” 

Facts from Brandi:  
• Raises Belted Galloway Cattle
• Harvested a Michigan Bull Elk
• Licensed Vet Tech for 15 years     


Best Management Practice Tip: Cover Crops

Did you know that there are currently 671 MAEAP verified farms that utilize cover crops in their crop rotation on a total of 211,173 acres across the state of Michigan? 

Fun Facts about Cover Crops from the MAEAP Farm Assessment: 

• Cover crops can be utilized whenever possible to improve crop rotation systems to break pest cycles and potentially maximize crop yield.  
• Cover crops can be included in the crop rotation to protect soil and water resources and control erosion.  
• Cover crops can be utilized to protect against runoff and erosion losses to surface water during manure applications.   
• Cover crops can be utilized to reduce odors during manure applications.   

For more information on cover crops, contact your local Conservation Technician and  visit the MSU Extension - Cover Crops page for more resources. 


Thank You to our Michigan Farmers for filling our plates at Thanksgiving! 

Farmers work year-round to produce the food that goes onto our table for Thanksgiving dinner. Whether that is through fruits and vegetables, grain crops, or feeding livestock, they all work together to feed our local communities, our state, our nation and more! This year when you are going around the table discussing what you are thankful for, don’t forget to thank our farmers. 

Below are some fun MAEAP facts highlighting our verified farms that help grow or raise the foods we enjoy for Thanksgiving dinner throughout the state of Michigan. 

 

Thanksgiving Staples

Number of MAEAP

Verified Farms Statewide

MAEAP Verified

Quantities (Statewide)

Highest Producing County

(MAEAP Verified)

Turkeys 65 Over 3 million turkeys Ottawa County
Potatoes 15 2,300 acres Monroe County
Green Beans 12 2,000 acres Cass County
Sweet Corn 23 535 acres Monroe County
Cranberries 2 50 acres Van Buren County
Wheat 360 75,530 acres Huron County
Pumpkins/Squash 59 845 acres Allegan County
Apples 163 9,700 acres Kent County
Sugar Beets 113 40,400 acres Huron County
Grapes, Wine 76 1,200 acres Leelanau County
Hops 13 65 acres Sanilac County