At the Michigan Department of Agriculture and Rural Development (MDARD), we encourage and embrace innovation, creativity, and growth, so we can provide the best possible service to the robust food and agriculture industry and the residents of Michigan. As a department, we are committed to a diverse, equitable, and inclusive environment that builds upon our values and invests in our employees and provides an inclusive culture through involvement and empowerment. Learn more about careers in the Michigan Food & Agriculture Industry.
Our staff work to assure food safety, protect animal and plant health, sustain environmental stewardship, provide consumer protection, enable rural development and foster efficient administration operations through service, partnership and collaboration.
The Michigan Department of Agriculture and Rural Development has adopted a hybrid policy that includes in-person, remote, and alternative work arrangements. The department or agency has the authority to assign and schedule its employees and determine their work location. This policy also provides for work options contingent upon the operational needs of the department or agency. Approval is at the discretion of the department or agency and can be changed or rescinded based upon operational needs. The policy includes which positions may qualify for a work option, how to request one and the requirements necessary for approval.
