Skip to main content

Farm to Family

Outdoor food truck at a Farmers Market in Flint
Michigan Agriculture Logo

Farm to Family

Farm to Family is an innovative, first-of-its-kind program in Michigan state government working to strengthen agri-food systems across the two peninsulas. Learn about our 2025 Food Hubs and Farm Stops grant. Focused primarily on middle-of-the-supply-chain activities, Farm to Family seeks to further four important agency priorities:

Cheyenne Liberti

Program Manager

LibertiC@Michigan.gov

517-290-9268

Farm to Family Goals

Several rows of cover crops in the early spring.

Climate Resilience & Regenerative Agriculture

Farm to Family aims to:

  • Valorize supply chains rooted in regenerative agriculture, local, regional, and healthy food.
  • Shorten supply chains while increasing volumes.
A community garden with volunteers building a hoop house.

Diversity in Agricultural Production

Farm to Family will:

  • Place a priority focus on supporting nutritious foods.
  • Promote diverse crop value chains that honor and reinforce Michigan’s specialty crop heritage.
grain

Economic Prosperity Across Michigan

Farm to Family seeks to:

  • Back emerging and innovative ways of production, aggregation, and distribution, creating economic viability for as many points along agri-food production networks, as possible.
  • Communicate these crops, foods, investments, opportunities, and successes in targeted ways across Michigan, from crop to classroom and from farm to family.
Food inspector staff in the prep area of a food establishment, checking items off a checklist.

Best Place to Work in State Government

Farm to Family will:

  • Build on MDARD’s continued progress rethinking and reshaping government service delivery to Michiganders.
  • Attract and retain the best workforce talent from across Michigan and the nation.