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Conservation Stewardship and the Environment

Environmental Sustainability
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Conservation Stewardship and the Environment

Regenerative Agriculture

Regenerative agriculture is an active approach to land management driven by improving soil health. Rather than a rigid set of rules, it embraces a blend of sustainable farming methods tailored to each farmer's needs.

Michigan Agriculture Environmental Assurance Program (MAEAP)

MAEAP brings together training, risk assessment, technical assistance, conservation practice support, engineering, cost-share, and agency verification in an industry lead partnership dedicated to pollution prevention.

Conservation Reserve Enhancement Program (CREP)

CREP is a partnership between the state and federal government to implement conservation practices of great significance in priority areas of Michigan to protect the environment, in matters of soil erosion, water quality, and wildlife habitat.

Conservation Programs

Michigan's conservation programs utilize local, state, federal, and private sector resources to deliver programming designed to solve today's agricultural and natural resource problems.

Farmland Preservation

The Farmland and Open Space Preservation Program or Public Act 116 (P.A. 116) Program preserves farmland from being developed for non-agricultural uses. 

Forestry

The Forestry Programs are designed to help family forest owners manage their forests in an economically beneficial and environmentally sound manner.

Intercounty Drains

County and intercounty drains play a key role in the development of agriculture, roads and highways, residential, and commercial properties by removing excess soil moisture, reducing flood impacts, and improving public health.

Migrant Labor Housing

The Migrant Labor Housing program is designed to ensure the safety of housing occupied by five or more migrant agricultural workers.

Right to Farm

The Michigan Right to Farm Act provides broad definitions of a farm, its operations and products as well as a process for the development and adoption of Generally Accepted Agricultural and Management Practices (GAAMPs).