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Value-Added, Regional Food Systems, and Supply Chain Grants

Overview

The Michigan Department of Agriculture and Rural Development provides grants to promote the expansion of value-added agriculture production, processing, develop food systems, healthy food access, and supply chain business development within the state to enhance Michigan’s food and agriculture industry.

Grant Program Status

The 2026 Grant Cycle Request for Proposals will open on February 18, 2026, and will close on April 8, 2026, at 5 p.m. EST. All applications must be submitted on the new MiAgGrants site under a Citizen or Business Account. Find support and learn more about the MiAgGrants and MiLogin partnership.

Grant Documents 

FY25 Underserved, Value-Added, and Regional Food Systems Grant Program Guidelines

FY25 Underserved, Value-Added, and Regional Food Systems Grant Program Fact Sheet 

Proposal

Release Request for Proposals

February 18, 2026

Informational Webinar via Microsoft Teams

March 4, 2026, from 10 a.m. - 11:30 a.m. (EST)

Proposals Due

April 8, 2026, by 5 p.m. (EST)

JEC

JEC Received Proposals for Scoring May 2026

JEC Meeting

June 2026

Award

Announce Award Funding

July 2026

Dashboard

MDARD Grant Recipients Dashboard

Reports

2025 Value Added & Regional Food Systems Grant Recipients (PDF)

2024 Value Added & Regional Food Systems Grant Recipients (PDF)

2023 Value Added & Regional Food Systems Grant Recipients (PDF)

2022 Value Added & Regional Food Systems Grant Recipients (PDF)

2021 Value Added & Regional Food Systems Grant Recipients (PDF)

2020 Value Added & Regional Food Systems Grant Recipients (PDF)

2019 Value Added & Regional Food Systems Grant Recipients (PDF)

Questions

For more information about this funding opportunity, please contact the Grants Program.