From Keaton L. in Traverse City. "Here's my favorite cheap, easy and tasty venison recipe."

Ingredients

• 1 1/2 pounds ground venison
• 1 box of macaroni and cheese
• 1 can of corn
• Salt and pepper

Instructions

• Brown ground venison and season to taste with salt and pepper.
• Follow preparation directions on boxed macaroni and cheese.
• Follow heating directions on can of corn.
• Dump browned venison and corn into macaroni and cheese. Stir well and serve. Great with hot sauce!