The following are guidance documents for the plan review process. Please contact the Local Health Department for questions on the submittal process.
Local Health Department Contact Information:
- Plan Review Submission Instructions: Plan review process and instructions based on food establishment type.
- Plan Review Reference Manual: Manual to assist uniformity in the plan review process by providing technical assistance for design professionals, owners and others in the preparation of food service plans and completion of the plan review worksheet.
- Plan Review Application (Microsoft Word); (Fillable PDF)
- Plan Review Worksheet (Microsoft Word); (Fillable PDF)
- Standard Operating Procedures Manual: Frequently asked questions and guideline templates for writing a standard operating procedure
- Emergency Action Plans for Retail Food Establishments: plans for interruption of electrical service, water, sewage back up, fire, flood and more
- Manager Certification Courses: ANAB-CFP Accreditation Program