Foodborne Illness, Food Security & Recalls

This page is a resource for local health department food service programs for food emergency response, foodborne illness, recalls, and employee health.

If you are a consumer or industry representative, please visit MDARD's Ag Emergency site.

Forms
Guidance and Memos
Recalls
Employee Health Resources

Forms

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Forms

Below are the foodborne illness complaint investigation forms.

Communicable Disease Resources and Forms (HHS)

Form A: Food Related Alert/Complaint Record (PDF) | (Word)

MDARD: Gastrointestinal Illness Reporting Form

Form C1: Foodborne Illness Case History: Clinical Data

Form C2: Foodborne Illness Case History: Food/Water History and Common Sources

Michigan Multi-Jurisdictional Food Emergency Response Guidance

Transfer of Leadership Form

Enteric Illness Outbreak Investigation Termination Form (PDF) | (Word)

FI-238 Foodborne Illness Complaint Referral for MDARD-Regulated Foods or Facilities (Word)

National Outbreak Reporting System (NORS), CDC 52.14 (Fillable)

MDHHS Laboratory Services and Test Request Forms

Guidance and Memos

Several forms and notebooks in a stack.
Below are the foodborne illness complaint investigation guidance documents.

July 9, 2018 - MDARD Foodborne Illness Reporting and Documentation Memo (PDF)

Michigan Multi-Jurisdictional Food Emergency Response Guidance

MDHHS Outbreak Net Enhanced (OBNE) Foodborne Illness Interview Toolkit

Communicable Disease Resources and Forms

Environmental Cleaning and Disinfection of Norovirus (PDF)

Unconfirmed Gastrointestinal Illness Complaint Investigation Protocol (PDF)

CDC 52.14 Contributing Factors Appendix D (PDF)

CIFOR Foodborne Illness Response Guidelines for Owners, Operators and Managers of Food Establishments

Procedures To Investigate Foodborne Illness - International Association of Food Protection (IAFP)

FDA Bad Bug Book

National Environmental Health Assessment Reporting System (NEARS)

Foodborne Illness Outbreak Resource Library - Retail Food Safety Collaborative

MDARD - Ag Emergency

Emergency Action Plans for Retail Food Establishments

Recalls

Two people inspecting a clipboard.
Below are links to information for MDARD food emergency information and food recall notifications.

MDARD - Ag Emergency

MDARD - Food Recall Notifications

Employee Health Resources

A fudge maker working with maple and fudge.
Below are links to information for local health departments to share with industry partners on employee health.

AFDO Employee Health Policy Tool (Based on the 2022 FDA Food Code)

Talking with Sick Workers | CDC Fact Sheet

FDA Employee Health and Personal Hygiene Handbook (Based on the 2017 FDA Food Code)

Retail Food Protection Industry Educational Materials | FDA (Includes Employee Health Materials offered in nine languages)

Foodborne Illness (FBI) Poster

Form 1-A Conditional Employee and Food Employee Interview (PDF)

Form 1-B Conditional Employee or Food Employee Reporting Agreement (PDF)

Form 1-C Conditional Employee or Food Employee Medical Referral (PDF)

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Food Emergency Response, Foodborne Illness, and Recalls

Forms

Guidance and Memos

Recalls

Employee Health Resources

Forms

Forms

Guidance and Memos

Recalls

Employee Health Resources