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Reports and Science

The Michigan Fish Consumption Advisory Program Guidance Document provides details on how the Eat Safe Fish program determines fish consumption guidelines.

The Michigan Department of Environment, Great Lakes, and Energy (EGLE) works with the Michigan Department of Health and Human Services (MDHHS) in collecting edible portions of fish to test for chemicals. Learn more about how EGLE’s Fish Contaminant Monitoring Program helps the Eat Safe Fish program keep Michiganders safe from harmful chemicals found in fish.

If you have questions or would like access to historical technical documents, call the MDHHS Environmental Health Hotline at 800-648-6942.

Michigan Fish Consumption Data and Recommendation Sheets

The Eat Safe Fish toxicologists use data in the recommendation sheets to help determine fish consumption guidelines found in the Eat Safe Fish Guides. These recommendation sheets are updated each year that the Guides are released. Information on the data fish collection process can be found in Attachment 8 of EGLE’s Fish Collection and Processing Procedure factsheet.

This information is for data purposes only. Please use the Eat Safe Fish Guides to determine how much fish is safe to eat from the waterbody you’re fishing.

Great Lakes and Connected Waters

Northeast Michigan

Northwest Michigan

Southeast 1 – Bay to Monroe County

Southeast 2 – Oakland to Wayne County

Southwest 1 – Allegan to Ingham County

Southwest 2 – Ionia to Newaygo County

Southwest 3 – Oceana to VanBuren County

Upper Peninsula 1 – Alger to Iron County

Upper Peninsula 2 – Keweenaw to Schoolcraft County

Michigan Fish Consumption Screening Values (FCSVs)

MDHHS toxicologists calculate FCSVs for Michigan fish based on scientific literature around exposures and potential health effects associated with a chemical of concern. These FCSVs are then used in combination with the data from the recommendation sheets to set fish consumption guidelines.

Reference Dose (RfD) Health Consultations

Dichloro-diphenyl-trichloroethane (DDT), Dichloro-diphenyl-dichloroethane (DDD) and Dichloro-diphenyl-dichloroethylene (DDE)

Dioxin-like Chemicals

Methylmercury

Polychlorinated Biphenyls (PCBs)

Perfluorooctane Sulfonate (PFOS)

Selenium

Toxaphene

Area-Specific Reports and Health Consultations

Past health consultations can be found on the Health Assessments and Related Documents page.

Detroit

The Biomonitoring of Great Lakes Populations Program

Biomonitoring programs in Michigan, Minnesota and New York to Assess Human Exposure to Great Lakes Contaminants

Biomonitoring of Mercury and Persistent Organic Pollutants in Michigan Urban Anglers and Association with Fish Consumption

Biomonitoring of Toxic Metals, Organochlorine Pesticides, and Polybrominated Biphenyl 153 in Michigan Urban Anglers

Saginaw

Dioxin Reports & Health Consultations

Press Release Archive

To view all Eat Safe Fish press releases published by MDHHS, visit Newsroom and search “Eat Safe Fish”.

Partnerships

Great Lakes Fish Consortium